Super-simple to make, naturally vegan & gluten free, not too sweet, spiked with fresh orange! There’s a lot to love about this simple little loaf. It livens up any lunchbox & has deliciously chewy edges.
…Orange Chocolate Chip Loaf
Plum Coconut Tart (GF, vegan)
When I first served this to the family, my 10 year old daughter spluttered, through a mouthful, “omigoshbesttartever” She went on to have another two slices. Kids can been your harshest critics, so this was high praise indeed. She then also said “if you served this tart at my birthday party, I’d be really happy”. You’re on, Trixie! This may look like a raw tart but it’s actually a simple baked not-too-sweet pastry base, with a chilled, jelly-like, soft filling. No special equipment is needed here – mix the base in a bowl, simmer the filling in a pot, that’s it.
…Tangy Lemon Tart (GF, vegan)
This was a trial recipe that instantly became a family favourite. We all love citrus & this wee tart packs a hefty lemon punch! Served chilled, it’s soft, jelly-ish, zesty, encased with a not-too-sweet simple pastry. I’m in love.
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