Everyone needs a trusted chocolate cake recipe up their sleeve, right? This one’s a winner because it ticks many allergy-friendly boxes – naturally free of dairy, gluten, nuts & eggs – which makes it perfect for sharing. Oh, and did I mention it’s easy to make, moist, delicious, versatile & chocolatey? AND the recipe translates well to cupcakes & baked doughnuts!
…Chocolate Sweet Potato Whip
With only 5 ingredients, this is a versatile wee recipe – you can use it as a luscious cake frosting, or team it up with chia pudding for a simple rich dessert. And who doesn’t love a healthy sweet treat where the main component is a sneaky vegetable?!
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